Coming Up    Menu    Gallery    Find Us

 
 

Billykart West End is restaurant and bar owned & operated by Chef, Ben O’Donoghue & business partner, Ben Roberts.

Set under the largest green wall in the Southern Hemisphere, our newest establishment takes the Billykart concept to a whole new level, in the heart of eclectic West End.

With changing seasonal menus paired with a selection of boutique beverages, there’s a strong focus on the origin of food to create fresh, bistro-style dishes.

Drop in for a drink at the bar or see what’s roasting on our churrasco spit grill.

Billykart West End is also available for private functions, from intimate dinners and celebrations to large parties and events.

 

 
 
 
1511140199.jpg
 
 

Coming Up

Billykart West End

 

Christmas and New Year Opening Hours

24th December Open as normal

25 & 26th December Closed

27th December 7am - 2pm Brunch service only (public holiday surcharge applies)

28th-31st Trading as normal 

1st December 9am - 2pm Brunch Service only (public holiday surcharge applies)

*Please Note: we will be CLOSED on the evenings of 2nd & 9th December for Private Events

Christmas Functions

Yep, it is that time of year. Time to start thinking about getting your Christmas party sorted. Contact us at billykart west end for a number of different options!

p. 07 3177 9477 e. info@billykartwestend.com.au

Gourmet Hampers

Billykart Provisions has been keeping an eye on your favourite products this year. To celebrate the Christmas season (and make gifting a little easier), we have combined a selection of Billykart essentials with products from our favourite local producers, to create a beautiful range of gourmet hampers!

Prices starting from $50 sweet, savoury, cheesy or boozy, we have you covered. 

More information coming soon... 

e. info@billykartprovisions.com.au 

 

 

 


 

 

 

 

 

 

 

Menu

Billykart West End

 
 

* menu subject to change

 

Drinks

Find Us

BILLYKART West End

2-4 Edmondstone St
West End Q 4101

 
 

CONTACT US ON

07 3177 9477
info@billykartwestend.com.au

 

PARKING

Street parking available with designated parking bays located around us.

 

OPENING HOURS

Sunday & Monday:
7am-5pm (Kitchen opens from 7am-2:30pm)

Tuesday to Saturday:
7am to Late

 

 

PRIVATE FUNCTION HIRE

Please enquire with the venue.

 

BOOKINGS

We accept bookings of any size for breakfast, lunch or dinner Monday(closed dinner) – Friday. During the weekend breakfast bookings will be accepted for groups 6 people or more. Weekend lunch and dinner we accept bookings of any size, for bookings over 10 please give us a call.

One bill per table.

Credit card details are required for groups of 10 people and over. Cancellations may be made with a minimum of 6hrs notice prior to service commencement or a fee of $20 per person will be charged.